25 Feb - 12 March 2016
Dine for just AED100 at any of Ibn Battuta Mall’s F & B outlets this Dubai Food Festival and get a chance to win a holiday package and dining experience at Atlantis Dubai every week!
Live Cooking Demonstration
25 Feb - 12 March 2016
Every weekend during Dubai Food Festival, watch live cooking demonstrations by celebrity international and regional chefs from 5pm to 10 pm at Ibn Battuta Mall.
Budding little chefs can... Read More
On 4 March 2016, head to Century Village Street Carnival to celebrate tantalising flavours from nine world cuisines. Its outlets will serve - Arabic, Lebanese, steak, sushi, Greek, Italian, Indian, Portuguese, Grill & BBQ dishes and coffee. To spice up proceedings, there’s live music, dancers and street performers too.Read More
Go behind the scenes at The Ivy restaurant in Dubai’s famous Emirates Towers and learn the secrets to their famous Chocolate Bombe dessert for two whole hours in a hands-on Masterclass with its best chefs. Enjoy your own chocolate bombe at the end of the session, refreshments throughout and get your apron as a keepsake! Ticket: AED250 per person.Read More
Bringing some Asian vibes to you on 25th Feb, 3rd March and 10th March 2016 is the vibrant urban Tokyo-inspired noodle bar Wokyo™ at Jumeirah Lakes Towers in Cluster J. Mix and match your preferred Far East flavours with noodles at this free to attend event and enjoy the warm Japanese hospitality, Asian street market and live acoustic music by Dubai’s top artist. Irrashaimase!Read More
25 February 2016 to 12 March 2016: Location: Citywide
Restaurants across Dubai are competing to unveil special promotions during Dubai Food Festival 2016. So discover the emirate’s most scrumptious dishes at some of its most favourite and popular restaurants located across the city at its luxury hotels and other venues this season.
During Dubai Food Festival 2016, participating restaurants throughout the city will offer a “taste of their best” with limited edition signature... Read More
Nothing says spring like a perfect day in the great outdoors—at the Great British Garden Party at the Reform Social & Grill on 5 March from 12 to 11.30pm. While the children are entertained with face painting, a bouncy castle and more, you can unwind in the glorious lakeside lawns on picnic blankets with hampers, play games and enjoy classic British beverages and treats and a mouth-watering classic summer sizzlers, cooked on an open charcoal BBQ (don’t forget to show off... Read More
4 – 5 March 2016
Treat your family to an exciting fun-filled outdoor spring afternoon of food and entertainment ‘Spring Family Fest’ on 4 and 5 March at Raffles Garden. From 1pm to 6pm, the green and serene 1,500 sq m venue will transform into a bustling al fresco spring market featuring entertainment zones for young ones with bouncy castles, face painting, balloon bending and art stations. Tickets for adults: AED100; Children: AED50; Families (2 adults + 2 children): AED250.Read More
The most delicious week of the year
25 Feb to 5 March 2016; Location: City Wide
The first-ever Dubai Restaurant Week features amazing menus from 30 of Dubai’s best-known and loved fine dining restaurants. Curated especially for the Dubai Food Festival 2016, it offers an exclusive opportunity for residents and foodies to sample some of the top spots on their to-try list at an incredible price of just AED 189 only.
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Mark your calendars with the exciting array of March celebrations at Ramada Plaza JBR. From the intimate and mellow Mother’s Day to the banter and excitement of St. Patrick’s Day, this city hotel has it taken care of.
Indulge in a scrumptious Easter meal at Dubai’s first Brazilian churrascaria with meat cuts galore, or unwind with special drink deals at a retro 1920s themed bar on St. Patrick’s Day, Ramada Plaza JBR makes life better with great happenings this March.
St.... Read More
Manzoni Italian restaurant at the five-star Pullman Dubai Jumeirah Lake Towers, the newest addition to the thriving JLT hospitality is set for this Valentine’s Day.
Start your date night with a glass of bubbly, followed by a candle-lit dinner composed of a 5-course set menu. Our Italian Chef Andrea put together the finest Italian delicacies such as Classico filetto di vitello alla “Rossini”, Red snapper fillet with almonds crust, noisette potatoes, Raviolo of ravioli with burrata... Read More